Equipment Operator I-APEX Concentrate-Shift 3

Job Description

Equipment Operator I-APEX Concentrate-Shift 3

THE ROLE:
This position will report to the: Supervisor
Travel requirements: N/A
FLSA Status: Non-Exempt
Shift: 3
Employment Category: Full-Time Regular
Pay Range: $20.00 to $22.00

STRONG HISTORY. EXCITING FUTURE
Bolthouse Fresh Foods is a leader in carrot production, serving as a grower, packer, processor, and shipper. Headquartered in Bakersfield, California, we are a proud employer to 1,600 dedicated individuals. Since 1915, we have been committed to growing and producing high-quality carrots, and today, we are one of North America’s largest growers and distributors of fresh carrots for cooking and snacking. Additionally, we supply premium natural ingredients for the food and beverage industry. With over a century of excellence, Bolthouse Fresh™ products are available at major retailers across North America. .

Bolthouse Fresh Foods has approximately 1,600 employees.

WHAT YOU’LL BE RESPONSIBLE FOR IN THIS ROLE

The Equipment Operator I will assist in all areas of the Natural Ingredients plant. The ideal candidate will be responsible for coordinating daily production needs with the supervisors and inventory managers in loading/unloading trailers and production work. The Equipment Operator I must be willing and able to assist in operating the plant equipment.
Responsible for monitoring material flow and instruments to include temperature and pressure gauges, indicators, and meters
Setting or adjusting machine controls to regulate conditions such as material flow, temperature, and pressure
Measure or weighing materials to be refined, mixed, transferred, stored, or other wise processed
Unload and prepare ingredients for daily processing
Responsible for the completion of change overs, CIP’s, cleaning and sanitizing tools/equipment as directed
Will operate a variety of equipment including but not limited to: TA, Filler Room, Clean in Place Equipment (CIPs), Evaporators, Koch and Mondo
Perform other duties as assigned and trained by trained personnel, supervisor or manager
Perform clean up duties of the production plant and other work areas
Assist and support with the onboarding of other employees as needed at Natural Ingredients

WHAT WE’RE LOOKING FOR

Minimum Qualifications:
High School Diploma/GED or one to three months in related field experience or equivalent combination of education and experience
Candidates must have a verifiable history of safe vehicle operation and meet company standards for driving eligibility. This includes maintaining a clean driving record, which will be verified through a background check
Required Skills and Abilities:
Must be punctual, with an excellent attendance record
Must be able to communicate effectively in English
Pro-active mindset with the ability to apply common sense and good judgment under minimal supervision
Must be able to work as a team and follow instructions
Preferred Qualifications:
Six months to one-year related experience and/or training
Six months to one-year experience in a food production or manufacturing facility
Bilingual (English/Spanish)
Experience working on a production line in a food/beverage company
Experience Operating Forklift
PHYSICAL DEMANDS:
Environmental exposure to wet and humid conditions
Material exposure- moving mechanical parts
Occasional exposure to environmental factors such as fumes, airborne particles and vibrations.
Must be able to lift/push-pull/carry up to 50 lbs.
Must be able to stand and walk for an extended period of time
Ability to ascend and descend ramps, steps, ladders, stairs using three-point contact
Environmental exposure – hot/humid conditions (95 °Fahrenheit or above).
Exposure to extreme cold temperatures (34 °Fahrenheit or below)
Stand for prolonged periods of time; occasionally stoop, bend, kneel, crouch, reach and twist
Capable of repeating repetitive motions

HOURS & WORKDAYS:
3rd Shift 10:00pm – 6:30am; Monday-Friday; Occasionally Saturdays/Sundays; Hours subject to change; Overtime and holidays may be mandatory based on business needs

WHAT WE OFFER
Our rich benefits packages are designed to support the health and well-being of both our eligible co-workers and their families.
Medical
Dental
Vision
Group Life and AD&D
Voluntary Life and AD&D
Group Short-Term Disability
Group Long-Term Disability
Flexible Spending Accounts
Employee Assistance Program
401k
Paid Time Off

EQUAL EMPLOYMENT OPPORTUNITY
“Bolthouse Fresh Foods is committed to creating a diverse and inclusive work environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability status, protected veteran status, genetic information, or any other characteristic protected by law. We are dedicated to fostering a workplace where everyone feels valued, respected and empowered to achieve their full potential.”

REASONABLE ACCOMMODATIONS:
Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions. If you are interested in applying for employment with Bolthouse Fresh Foods and need special assistance to apply for a posted position, or if you believe you do not meet any of the required qualifications of a posted position due to a protected disability and would like to explore the possibility of accommodation, please contact our Talent Acquisition team at: TalentAcquisition@BolthouseFresh.com for additional support or guidance.

RECRUITMENT AGENCIES:
Bolthouse Fresh Foods does not accept unsolicited agency resumes. Bolthouse Fresh Foods is not responsible for any fees related to unsolicited resumes.

3rd Shift 10:00pm – 6:30am; Monday-Friday; Occasionally Saturdays/Sundays; Hours subject to change; Overtime and holidays may be mandatory based on business needs