Domino’S Crew Member (5602)
Job Description
Exciting Opportunity
Position: Domino’S Crew Member (5602)
Company: Domino’s Franchise
Company: Domino’s Franchise
Job Brief
your holiday side hustle starts here whether you’re saving for gifts or just love the holiday buzz, we’ve got roles that will fit your schedule.
Experience
Job Success Stories of 16 Years is required
Job Detail
- Ability to direct activities, perform repetitive tasks, work al1and with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, and make sound ethical judgments in a timely manner.
- Enthusiastic customer greeting and positive personality – taking orders with a smile!
- Operate, clean, and maintain all store facility and equipment.
- Willingness to take inventory, stock ingredients from delivery area to storage, work area, walk-in or reach-in cooler, and complete associated paperwork.
- Prepare product to Domino’s specifications and guidelines.
- Receive and process teleph1orders expeditiously to ensure customer satisfaction and timely pizza delivery.
- Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change.
- Comfortability utilizing a computer keyboard, touch screen, and foot-paddle. Physical Requirements: (including, but not limited to the following): Daily tasks are performed from a standing position, as such you will be on your feet for majority of your shift. This role includes, but is not limited to, the following activities: Walking surfaces include ceramic tile “bricks” with linoleum in some food process areas. H8of work surfaces is between 36″ and 4”.
- Bulk product deliveries are made 2to 3time per week and require unloading by team members. Product ingredients and supplies may weigh up to 50 pounds and requires lifting and/or stacking.
- You may be required to occasionally crouch, squat, stoop, bend, or utilize stairs while performing job tasks.
- Hand-eye coordination required for the use of shaping pizza dough, maneuvering pizza peel and cutter, and folding of cardboard pizza boxes.
- Qualifications You must be at least 16 years of age
- Must pass a Criminal Background Check
- Additional Information
- All your information will be kept confidential according to EEO guidelines.
